餐飲與飯店管理英文(E110441D)
Course Period:Now ~ Any Time
LINE sharing feature only supports mobile devices
Course Intro
Course Plan
http://www.lhu.edu.tw/class_intro/FL/FL23227.htm
-
Week 2 -- 餐飲與飯店管理英文課程簡介+OKR
-
Week 2 - 113-2學期進四外四 OKR填寫表
-
龍華Hi Tutor線上課程流程說明
-
Week 3 - OKR填寫討論
-
113-2 雙語中心競賽_時程
-
Week 5 -- One memorable thing in winter vacation
-
Week 6 - Handouts
-
Week 7 - Handouts - 顧客服務與應對技巧
-
Week 8 - Handouts - 餐飲服務與菜單解讀
-
Week 11 - Handouts - 商務與會議服務
-
Week 12 - Handouts - 文化認知
-
Week 14 - Learning Sheet -- Online Vidoe
-
Week 14 - Handouts - 行銷與品牌管理
-
Week 16 - Handouts - 環保與永續發展
Teacher / 連維志